{"id":14473,"date":"2026-04-27T16:28:54","date_gmt":"2026-04-27T09:28:54","guid":{"rendered":"https:\/\/www.dusit.ac.th\/en\/?p=14473"},"modified":"2026-04-27T16:28:55","modified_gmt":"2026-04-27T09:28:55","slug":"the-school-of-culinary-arts-suan-dusit-university-organized-a-farewell-and-career-preparation-event-titled-from-graduation-to-professional-beginnings-for-students-of-class-65","status":"publish","type":"post","link":"https:\/\/www.dusit.ac.th\/en\/the-school-of-culinary-arts-suan-dusit-university-organized-a-farewell-and-career-preparation-event-titled-from-graduation-to-professional-beginnings-for-students-of-class-65\/","title":{"rendered":"The School of Culinary Arts, Suan Dusit University, organized a farewell and career preparation event titled \u201cFrom Graduation to Professional Beginnings\u201d for students of Class 65."},"content":{"rendered":"\n

The School of Culinary Arts at Suan Dusit University held a closing orientation and career preparation activity for students of Class 65. The event was honored by Asst. Prof. Acting Sub-Lieutenant Dr. Thanapat Saengrungrueng, Dean of the School of Culinary Arts, and Dr. Chanchana Siripanwattana, Chair Advisor to the Dean, who delivered congratulatory remarks and offered words of encouragement on the occasion of the students\u2019 graduation.<\/p>\n\n\n\n

The program included a ceremonial cap presentation by the school\u2019s executives and faculty members, as well as lectures and hands-on sessions on topics such as \u201cJob Application Preparation\u201d and \u201cCommunication, Personality, and Building Positive Workplace Relationships.\u201d Partner organizations also introduced internship and employment opportunities to the students.<\/p>\n\n\n\n

The event concluded with a presentation of memorable moments from the students of Class 65. It was held on February 19, 2026, at the auditorium on the 1st floor of Raktakanit Building, Suan Dusit University.<\/p>\n\n\n