SDU Pre-Degree Delivers Real University Coursework, Deepening Knowledge of Dairy and Food Products

Suan Dusit University’s Lampang Education Center held another round of SDU Pre-degree classes for Semester 1 of the 2026 academic year on Thursday, July 23, 2026, welcoming 4th-year Food Entrepreneurship students from Triam Udomsuksa Pattanakan Khelang Nakhon School.

The lesson turned to general knowledge of dairy and food products, with Asst.Prof. Dr. Anong Jainaen leading the session. Drawing on hands-on experience with dairy ingredients, the instructor helped students build a working understanding they can carry straight into real professional practice.

SDU Pre-degree keeps giving high school students a genuine taste of university-level study, building career knowledge and skills while banking credits through the Credit Bank system — a head start for whatever comes next in higher education, and a clearer path toward a quality career.